Food Recipes Breakfast Sausage Gravy

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Homemade Sausage Breakfast Gravy

Ingredients:

• 1 pound sausage (I used mild but you could kick it up with medium or hot!)
• 1/4 cup of flour
• 2 cups of whole or 2% milk
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• Hot biscuits (can you keep a secret? … I use Pillsbury buttermilk)

Directions:

• Brown sausage in a large pan over medium heat.
• Once the sausage is cooked through add the flour and stir to coat. Then reduce the heat a bit and add milk, salt and pepper. Stir constantly until the milk is thickened and bubbly.
• Serve with warm biscuits!

Recipe From :poofycheeks.com

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